Our Good Food

Come and discover authentic local flavours...

Our mouth-watering wholesome dishes deliver nourishment and pleasure through creative creations out of good local ingredients. Whether you want to keep it light and healthy or whether you need a rich filling meal, we have it all sorted out and ready to be served!

Starters

Mediterranean bruschetta

€4.90

Extra mozzarella di bufola € 1.50

Pepata di cozze

€8.90

Black shelled mussels, white wine, garlic, cherry tomatoes, crushed peppers and soft herbs.

Fried local goat cheese

€7.90

Breaded local goat cheese, tossed with mixed greens and served with a home-made fig and date chutney and drizzled with olive oil.

Argentinian king prawns

€10.90

Pan seared shell-on prawns flamed in brandy with cherry tomatoes tossed in butter and soft herbs.

Trio of sausage

€8.90

A mixture of mild and spicy sausages served with a curry mustard sauce.

Salads

Smoked duck salad

€11.90

Smoked duck breast tossed in mixed greens, cherry tomatoes, leek, radish, cucumber, gherkin and sweet onion dressing.

Chicken caesar salad

€9.90

Grilled chicken breast, crispy bacon, iceberg lettuce, cherry tomatoes, croutons, parmesan shavings and ceaser dressing.

Maltese ambrosia

€10.90

Smoked Maltese sausage, sundried tomatoes, onions, artichoke hearts, crumbled goat cheese, mixed greens and herb oil.

Fresh home-made pasta

Tagliatelle vegetarian

€8.90

Seasonal vegetables, garlic, butter and tomato sauce.

Paccheri ragu

€9.90

Beef ragu, chopped onions, garlic confit puree, red wine and tomato sauce.

Rabbit tortellacci

€11.40

Home-made tortellacci filled with rabbit and cooked in rabbit sauce with brunoise of carrot, peas and cherry tomatoes.

Tagliatelle seafood

€11.90

A mixture of seafood, onions, garlic, cherry tomatoes, herbs and white wine in a butter based sauce.

Platters

*Each Platter serves two and is served with grissini, Maltese bread and galletti (Maltese water biscuits).

Traditional Maltese platter

€19.90

Local peppered goat cheese, sundried tomatoes, stuffed olives, bigilla dip, arjoli dip, smoked Maltese sausage, octopus salad, artichokes and butter beans.

Cheese platter

€19.90

A selection of soft and hard cheeses complemented with home-made fig chutney.

Main courses

Main dishes with * are served with own vegetables and roast potatoes.

Braised local rabbit *

€16.90

Slow cooked rabbit with marinated peas and served in own sauce.

Chicken supreme *

€13.90

Skin-on corn fed chicken breast pan seared in white wine veloute and seasonal vegetables.

Fillet of salmon*

€14.90

Oven baked salmon with seasonal vegetables served with betroot puree.

Angus ribeye steak *

€24.90

300 grams grilled ribeye cooked to your liking served with seasonal vegetables and a carrot puree.

Ftira Għawdxija ( Gozitan Pizza )

€11.90

The famous traditional Ftira. Choose between Maltese sausage or tuna, topped with tomato sauce, olives, Gozo cheese, onions and sliced potatoes.

Chef’s gourmet burger

€14.40

Our staff will explain our burger speciality of the day, served with chips and a complementary can of your favourite beer (or soft drink) from our menu.

Kids Menu

Breaded chicken strips and chips

€5.90

Cavatappi tomato sauce

€5.50

Penne butter and cheese

€4.90

Desserts of the day

Our staff will introduce you to our in-house daily specialities

€4.90

Extras

Seasonal vegetables

€2.90

Side salad

€2.90

Mushroom sauce

€2.50

Pepper sauce

€2.50

Sweet onion dressing

€1.90

Caeser dressing

€1.90

Curry mustard dressing

€1.90